Resep: Appetizing Hotteok (pancake korea) πŸ₯ž

Enak, Sedap, Sehat and Bikin Kenyang.

Hotteok (pancake korea) πŸ₯ž. Korean sweet pancakes (Hotteok) are one of the most popular Korean street snacks. They are particularly popular in winter. Hotteok - Korean sweet dessert pancake.

Hotteok (pancake korea) πŸ₯ž The dough is allowed to rise for several hours. This post may contain affiliate links which won't change your price but will share some commission. The chewy hotteok dough is fried in a little oil in a hot pan to make a golden crispy outer shell surrounding a cinnamony, hot, syrupy center laced with chopped walnuts. Kamu dapat membuat Hotteok (pancake korea) πŸ₯ž menggunakan 11 bahan dan 8 langkah. Berikut cara membuat nya.

Bahan-bahan Hotteok (pancake korea) πŸ₯ž

  1. Siapkan πŸ–€ bahan pancake.
  2. Siapkan 🐾 11 sdm terigu (kira kira 170gram).
  3. Kamu membutuhkan 🐾 2 sdm gula pasir.
  4. Siapkan 🐾 1/2 sdt garam.
  5. Siapkan 🐾 2 sdm minyak goreng.
  6. Siapkan 🐾 120 ml air hangat.
  7. Siapkan 🐾 10 gram ragi / fermipan.
  8. Kamu membutuhkan πŸ’­ 1 scht ragi, aku buang sedikit, trus dituang semua 🀣🀣.
  9. Kamu membutuhkan πŸ–€ bahan isian.
  10. Siapkan 🐾 coklat dcc colatta.
  11. Siapkan 🐾 pasta kacang hijau home made.

Called the hotteok, this Korean sweet pancake is a popular street food in South Korea. It's a fried, yeast-puffed pancake that is commonly sweet but there are different kinds that are stuffed with savory, glass noodles instead. This version is the sweet kind that you can fill with your choice of nuts if desired. This delicious sugar-and-cinnamon filled street food favourite now comes in savoury versions, too.

Hotteok (pancake korea) πŸ₯ž Instruksi

  1. Siapkan bahan pancake.
  2. Campur semua bahan pancake dalam mangkok / baskom, tuang air hangat sedikit demi sedikit, uleni.. air ga abis ga apa.. adonan emang lengkeet.
  3. Diamkan adonan 40 - 60 menit sampai ngembang.. sesuai cuaca.. (aku pakai toples bersih, taroh disamping kulkas)🀣🀣 atau bisa juga baskom tutup plastik taruh atas magicom.. soalnya pas bikin, langit mendung.. cari spot yang agak anget deh πŸ˜… (asal jangan nyuru suami ngelonin toplesnya)🀣.
  4. Kempiskan, uleni sebentar, kalo lengket kasi terigu dikit di telapak tangan, bagi adonan sesuai keinginan. (aku dibagi 8, soalnya biar cepet + isiannya bisa banyak 🀀), isi dengan coklat batangan (aku pakai coklat dcc dan pasta kacang hijau home madeπŸ˜… seada dan sedoyannya aja)🀭.
  5. Adonan yang sudah dibentuk diamkan 15 menit, aku tata di dalam plastik, ujung plastik di lipet ke bawah ya.. biar udara ga masuk, dijamin ngembang nih πŸ‘‡ 🀭...
  6. Goreng dengan sedikiit minyak di teflon, tunggu bawahnya coklat, balik, di plenet plenet biar agak gepeng...πŸ‘‡.
  7. Sajikan hangat hangat.... uuhh nyoklat banget kalau ini πŸ‘‡ tips : rotinya tawar, kalau bisa isiannya yang maniiis.. paling fav si coklat πŸ–€.
  8. Selamat mencoba πŸ–€πŸ–€πŸ–€.

Hotteok is a popular Korean street snack! You can make hotteok at home with a few basic ingredients! There are many variations, but the classic hotteok we grew up on is made with a simple yeast dough with a brown sugar and nut filling and pan-fried in a little bit of oil. Hotteok is a popular Korean pancake that is usually filled with cinnamon, brown sugar, and nuts such as peanuts and walnuts. It is commonly sold as Many of them decided to stay in Korea, making Chinese versions of pancakes with savory fillings.