Hotteok. Korean sweet pancakes (Hotteok) are one of the most popular Korean street snacks. They are particularly popular in winter. Hotteok is a popular Korean street snack!
But in this case they're filled with savory noodles and chopped vegetables.
Hotteok (Korean Sweet Pancakes) is a popular Korean street food made from a simple yeast dough with a sweet syrupy filling made with brown sugar, cinnamon and walnuts.
Koreans say "The hotteok store is burning (호떡집에 불났다)" to refer to noisy situations.
Kamu dapat membuat Hotteok menggunakan 12 bahan dan 8 langkah. Berikut cara memasak nya.
Bahan-bahan Hotteok
- Siapkan 400 g tepung cakra.
- Kamu membutuhkan 100 g tepung segitiga.
- Siapkan 2 sdm gula castor.
- Kamu membutuhkan Sejumput garam.
- Siapkan 1 sdm ragi.
- Siapkan 300 ml susu cair hangat.
- Siapkan 100 ml minyak goreng.
- Kamu membutuhkan isian.
- Siapkan brown sugar : gula bubuk 3:1 + vanila.
- Kamu membutuhkan keju mozarella.
- Siapkan choco chip.
- Kamu membutuhkan sesuai selera.
It is believed that the origin of this phrase is that Chinese merchants were considered very. Hotteok - Korean sweet dessert pancake. There is something about rain that makes you crave greasy sweet food. It must be a global phenomenon thing… Today I'm going to show you how to make a Korean street snack called yachae-hotteok.
Hotteok Tata cara
- Timbang tepung. Campurkan ragi + gula masukkan k dalam susu hangat. Tunggu ragi aktif yg d tandai dg kluarnya buih.
- Masukkan campuran susu k dalam tePung sedikit2 sambil d aduk.
- Uleni dan masukkan minyak goreng sedikit2, campur hingga kalis.
- Istirahatkan adonan selama 1jam.
- Setelah 1 jam, kempiskan adonan dan timbang sebanyak 50g.
- Pipihkan adonan dan beri isian dan bulatkan.
- Goreng dg api kecil dan minyak sedikit d atas teflon. Ketika bagian bawah sudah berkulit, balik adonan lalu pipihkan.
- SiaP dihidangkan. Lebih enak d makan hangat2.
Yachae means "vegetables" in Korean, and hotteok are pancakes usually stuffed with sweet stuff and nuts. Hotteok is a street food in Korea. It's a flat bread filled with yumminess. Although my recipe may differ from the traditional ones, my family craves it all the time. You can also change the filling to whatever.