Hotteok. Learn to make popular Korean winter street food - Hotteok (Korean sweet pancakes). It's crispy outside and inside is filled with sweet gooey indulgence! Today I'm sharing my sweet tooth love with you.

Hotteok The dough is allowed to rise for several hours. Handful-sized balls of this stiff dough are filled with a sweet mixture, which may contain brown sugar, honey, chopped peanuts, and cinnamon. The filled dough is then placed on a greased griddle, and pressed flat into a large circle with a special tool with. Kamu dapat memasak Hotteok menggunakan 15 bahan dan 6 langkah. Berikut cara membuat nya.

Bahan-bahan Hotteok

Siapkan 1 cup air hangat.
Siapkan 2 sdt ragi instan.
Siapkan 4 sdm gula pasir.
Siapkan 2 sdm minyak goreng.
Siapkan 2 cup tepung cakra kembar.
Kamu membutuhkan 1/2 sdt garam.
Siapkan isian manis:.
Kamu membutuhkan 4 sdm brown sugar.
Kamu membutuhkan 1 1/2 sdm bubuk kayu manis (atau sesuai selera).
Siapkan isian gurih:.
Siapkan 5 sdm spreadable cheese (sy pake merek proc*iz).
Siapkan 1 sdm bawang putih bubuk.
Kamu membutuhkan 1/4 sdt merica.
Siapkan 1 sdm parsley kering.
Siapkan secukupnya minyak goreng.

Hotteok, a traditional Korean street food, is a flat bread filled with sweetened walnuts and sesame seeds and will have your family begging for more! mmm hotteok, i love it. i made it before and couldn't stop eating. i'm chinese, so there's another chinese version to this without using oil to fry. usually stuff with red bean paste, lotus paste, kaya (local eggy coconut custard), peanut minus cinnamon and even savoury as well. Hotteok is a flour dough pancake filled with sugar syrup inside. It's one of the most popular street snacks in Korea. Ok, now it's time for me to release my hotteok recipe!

Hotteok Tata cara

Campur air hangat, ragi instan, dan gula pasir. Aduk rata kemudian diamkan hingga berbuih lalu tambahkan minyak goreng..
Tambahkan tepung cakra kembar dan garam, aduk hingga rata, kemudian tutup dengan plastik wrap diamkan hingga mengembang..
Untuk isian manis, campurkan brown sugar dan kayu manis bubuk. Aduk rata. Untuk isian gurih, campur keju, merica, bubuk bawang putih dan parsley. Aduk rata..
Bagi adonan menjadi 16 bagian yg sama. Isi dengan 8 isian manis dan 8 isian gurih. Bentuk bulatan. Saat proses ini balur tangan dengan tepung agar adonan tidak menempel di tangan. Goreng hotteok di atas pan dengan sedikit minyak, api sedang-kecil. Tekan dengan spatula hingga pipih. Masak hingga kedua sisi kuning keemasan..
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Hotteok siap dihidangkan.

Make a healthier hotteok by substituting whole wheat flour. Dough comes out less glutinous so knead it in your hand before making the hotteok to increase the gluten. Make a more modern, fusion hotteok by adding fresh herbs to them. You can use sage, mint, basil and whatever else! Hotteok (Korean Sweet Pancakes) is a popular Korean street food made from a simple yeast dough with a sweet syrupy filling made with brown sugar, cinnamon and walnuts.