Cara Mudah Menyiapkan Appetizing MEXICAN COFFEE Bun (ROTI B_O_Y👍enakkk)

Enak, Sedap, Sehat and Bikin Kenyang.

MEXICAN COFFEE Bun (ROTI B_O_Y👍enakkk). Mexican Coffee Bun (Rotiboy) - Sweet bun with coffee topping and butter filling. The word "Mexican" might be misleading but this bun originated from a bakery in Bukit Mertajam, Penang, and now Mexican coffee bun is famous all over Asia, with many bakeries and copycat bakeries selling. G. these buns are SO delicious you've got to try them!

MEXICAN COFFEE Bun (ROTI B_O_Y👍enakkk) These are delicious and so different- Not really Mexican, they are from Malaysia. It is like a thin coffee butter cookie spread When you bite into these the outside is crisp while the inside is soft and buttery. I have been told you can freeze the cooked buns and heat in an. Kamu dapat memasak MEXICAN COFFEE Bun (ROTI B_O_Y👍enakkk) menggunakan 20 bahan dan 9 langkah. Berikut cara memasak nya.

Bahan-bahan MEXICAN COFFEE Bun (ROTI B_O_Y👍enakkk)

  1. Siapkan adonan roti :.
  2. Siapkan 220 gr Terigu serba guna (saya cakra).
  3. Siapkan 2 sdm gula pasir.
  4. Siapkan 1 sdt ragi instant (fermipan).
  5. Kamu membutuhkan 2 sdm butter/mentega (sy Royal palmia).
  6. Siapkan 100 ml air hangat.
  7. Siapkan 1/2 sdt garam.
  8. Siapkan Filling/ Isian :.
  9. Siapkan 50 gr Butter/mentega (sy Royal Palmia).
  10. Siapkan 50 gr Cheddar parut (tambahan saya).
  11. Kamu membutuhkan 1 sdm gula halus.
  12. Siapkan topping : (ini 👇untuk 2 recipe adonan).
  13. Siapkan 100 gr Margarine.
  14. Siapkan 100 gr gula halus.
  15. Siapkan 1 btr putih telur.
  16. Siapkan 100 gr tepung kunci (ayak).
  17. Kamu membutuhkan 25 gr Maizena (ayak).
  18. Siapkan 1 sacchet coffee mix + sedikit air (saya luwak white koffie).
  19. Siapkan 1/2 sdt garam.
  20. Kamu membutuhkan 1/4 sdt pasta Mocca.

Coffee Buns or otherwise known as Mexican Buns, its crazy good! These are pillowy soft, butter flavored sweet buns with a crispy coffee flavored topping and butter filling. In the city where they live, Roti Boy is only available at the airport, so it is always convenient to get them as they come and. Place buns on lightly greased pan and let rest for.

MEXICAN COFFEE Bun (ROTI B_O_Y👍enakkk) Tata cara

  1. Siapkan bahan.. Masukkan ke Bread maker bahan basah adonan roti (air, butter) lalu masukkan semua bahan kering(terigu, gula, garam, ragi) pencet tombol 11 sampai jadi adonan kalis.. Diamkan aj 1 jam..
  2. Sambil nunggu buat Filling.. Aduk rata semua bahan Filling (butter, gula halus, cheddar parut) sisihkan............BTW ini fotonya 👉blm dikasih keju..lupaa.. 😂😂.
  3. Buat Topping nya :Mixer butter, gula halus sampai tercampur rata, masukkan putih telur (suhu ruang) kocok sampai mengembang,. MASUKKAN terigu, garam, coffe, pasta Mocca mix sampai rata, lalu masukkan ke Pipping bag / plastik segitiga..
  4. Setelah Resting 1jam, TIMBANG adonan @ 50 gr gilas pipih,BERI ISIAN.. tutup, bulatkan👉 taruh di loyang yg sdh diberi sedikit olesan margarine sudut2nya dan dialasi baking paper. RESTING lagi, 20 MENIT. (saya masukkan ke oven dlm keadaan mati).
  5. Beri Topping. Semprotkan topping 👉Buat spt lingkaran obat nyamuk mulai dari tengah.hingga +/- 1/2 bagian roti... 👉Rapat ya.. Jangan renggang2..terakhir yg renggang tambahin semprotkan topping spy terisi.. 👉TAPI JGN OVER nanti topping beleber dibawah roti...
  6. Bake di RAK BAWAH pake API BAWAH suhu 180 °selama 30 menit.(sesuaikan dengan oven masing2).
  7. Ready... Roti Boy ala mallnya pemirsahhh..yummyyy... Bikinnya ngga susahh lho ternyata pemirsahhh... 😍😍😍.
  8. Ini rotinya empuk..dalamnya enakkk bangettt, luarnya crunchyyy... Enakkk TOP bangettt...miriipp roti Boy yg di Mall.... Alias kembarannya...Hihi ngga beli roti Boy lagi dehh.. Mending bikinn..ini anak2 nyomot2 terus..sampe bikin 2 kali tudey....😂😂.
  9. Catatan : toppingnya utk 2x recipe ya.. Tadi saya bikin 2 kali atau 2 recipe.. Jadi passs... Udah ludesss semuaaa...xixixix..😊😊.

And oh, the buns are also filled with butter and sugar. I wish you could imagine what I am telling you. There are few steps required in making the roti buns apart from mixing the dough - the making of the filling and the coffee buttercream topping. Oooh I always love the alluring fragrant of this coffee bun! It tasted so awfully good when its still warm, crusty cookie topping with buttery filling.