Resep: Enak Salmon fried Quinoa + Parsley Mushroom and Baby Corn

Enak, Sedap, Sehat and Bikin Kenyang.

Salmon fried Quinoa + Parsley Mushroom and Baby Corn. Resep Salmon fried Quinoa + Parsley Mushroom and Baby Corn. Panas kan kompor, tuangkan olive oil dan bawang putih sedikit. Sebelum salmon di masak, campur kan garam dan lada.

Salmon fried Quinoa + Parsley Mushroom and Baby Corn Menu and prices for Yard House. Browse Yard House's menu items, find a location and get delivery with Grubhub. Order online from Yard House on MenuPages. Kamu dapat membuat Salmon fried Quinoa + Parsley Mushroom and Baby Corn menggunakan 6 bahan dan 6 langkah. Berikut cara memasak nya.

Bahan-bahan Salmon fried Quinoa + Parsley Mushroom and Baby Corn

  1. Siapkan Wortel.
  2. Siapkan Baby corn.
  3. Kamu membutuhkan Jamur shitake.
  4. Siapkan Quinoa.
  5. Siapkan Salmon.
  6. Siapkan Bawang putih.

Order with Seamless to support your local restaurants! View menu and reviews for Yard House in Sunrise, plus popular items & reviews. Order online from Yard House on MenuPages. Order online from Yard House on MenuPages.

Salmon fried Quinoa + Parsley Mushroom and Baby Corn Tata cara

  1. Masak quinoa di rice cooker, 1cup of quinoa = 2cup Air..
  2. Sambil menunggu nasi nya di masak, panas kan kompor masukan sedikit unsalted butter dan masukan baby corn di tumis sampe masak.
  3. Wortel di potong dadu dan di tumis sampe masak.
  4. Jamur di potong tipis dan di tumis dengan sedikit black paper and parsley.
  5. Lumerin sedikit unsalted butter, masukin bawang putih yang di cincang halus, dan kemudian Salmon dan di tumis hancur bersama quinoa yg sudah masak. Masukin sedikit garam.
  6. Hidangan siap di Saji bersama side dishes yang sudah di masak.

Order online from Yard House on MenuPages. Choice of Whiskey Glazed Salmon, Grilled Salmon, Grilled Sirloin, or Grilled Rib Eye. View menu and reviews for Yard House in Kansas City, plus popular items & reviews. This fried rice is packed with texture and flavor! Chewy, tender, nutty quinoa stir-fried with rich, luscious salmon, soft scrambled eggs, fresh vegetables, fragrant aromatics, delicate scallions and a flavorful, umami sauce.